How to Prepare Super Quick Homemade Hawaiian Beans
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Before you jump to Hawaiian Beans recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.
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We hope you got insight from reading it, now let's go back to hawaiian beans recipe. You can have hawaiian beans using 7 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Hawaiian Beans:
- Use 1 (32 oz) of can of vegetarian baked beans.
- Prepare 1 (14 oz) of can of butter beans.
- Provide 1 (14 oz) of can of garbanzo beans, or 1 1/2 c. cooked garbanzo beans.
- Prepare 2 tbsp of ketchup.
- Take 2 tbsp of packed brown sugar.
- Prepare 1-1/2 tbsp of molasses.
- You need 3-4 oz of cheddar cheese, grated.
Instructions to make Hawaiian Beans:
- Heat oven to 375° F..
- Mix baked beans with drained butter beans and garbanzo beans in a large mixing bowl..
- Add ketchup, brown sugar and molasses and mix well..
- Add grated cheddar to taste, about 3-4 ozs. If you want to lighten up the recipe, you can add less as it is still very tasty. The original recipe called for 8 oz but I rarely use this much..
- Place beans on a baking dish. You may find you can use a 9x9 pan or a 9x13. You may grease the pan or spray with cooking spray, but I rarely do and have no problem..
- Bake covered with aluminum foil for 20 mins. Uncover and cook for another 10-15 mins until browned on top..
- Great served with a barbecue or picnic meal..
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