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Recipe of Award-winning Aloo Tikki (From left over masala)

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Aloo Tikki (From left over masala)

Before you jump to Aloo Tikki (From left over masala) recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

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Some grains are really wonderful for fighting off bad moods. Quinoa, millet, teff and barley are all really great for helping raise your happiness levels. They help you feel full as well which can really help to better your mood. Feeling starved can be a real downer! The reason these grains are so good for your mood is that they are not difficult to digest. These foods are easier to digest than others which helps promote a rise in your sugar levels which in turn kicks up your mood to a happier place.

As you can see, you don't have to turn to junk food or foods that are not good for you to feel better! Try some of these suggestions instead.

We hope you got benefit from reading it, now let's go back to aloo tikki (from left over masala) recipe. To cook aloo tikki (from left over masala) you only need 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Aloo Tikki (From left over masala):

  1. Use 1 cup of Left over masala of Batata Wada.
  2. Prepare 1 of chopped onion, tomato and Green chilli.
  3. You need 1/2 tsp of Mustard oil.
  4. Provide to taste of salt.
  5. Take 1 cup of Arrowroot / Fine Cornflour.
  6. Prepare 1 cup of suji/semolina.
  7. Use 1 handful of Chopped Coriander leaves.
  8. Provide 1 pinch of garam masala.
  9. You need as per need of Oil.

Steps to make Aloo Tikki (From left over masala):

  1. Mix the masala with chopped onion, green chilli, tomato, salt, garam masala, suji, chopped coriander leaves and knead a little soft dough...
  2. Make balls and press them to flat gently with help ofarrowroot flour/Fine Corn Flour..
  3. Fry them on PAN until golden brown on both the sides 1 by 1 with the help of 1/2tsp oil...
  4. Serve hot with Sour Curd or Chilli Sauce.

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