How to Prepare Super Quick Homemade Chocolate banana bread

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Before you jump to Chocolate banana bread recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Feed On Will Effect Your Health.

With regards to the foods that you eat, you will notice that your overall health can be effected either positively or even negatively. Its also wise to realize that there are foods that you will want to avoid at all costs and that would be most food you find at the fast food chain restaurants. These kinds of foods are packed with bad fat and also have hardly any nutritional value. Because of this we are going to be going over the healthy foods that you should be consuming that will have a good effect on your health.

Also when you are looking for a snack to hold you over in between meals, reach for a handful of nuts or even seeds. Most nuts will have lots of protein and you can in addition find that many nuts and seeds will also provide your system with essential Omega-3 and Omega-6. These fatty acids are necessary to helping your body create the proper amounts of hormones your body needs for a healthy lifestyle. A number of these hormones that are needed are only able to be produced by having these fatty acids in your diet.

Following some of the suggestions above you will see that you can be living a healthier life. Also if you cut out all the refined food that you should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to chocolate banana bread recipe. You can cook chocolate banana bread using 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Chocolate banana bread:

1. You need 2 cups of flour.
2. Get 1.5 tbsp of baking powder.
3. Take 2 tbsp of cocoa.
4. Prepare 2 of overripe bananas.
5. Use Half of a cup of castor sugar.
6. You need Half of a cup of margarine.
7. Provide 2 of eggs.

Steps to make Chocolate banana bread:

1. Mix all the dry ingredients; flour, cocoa, baking powder and sugar in one bowl.
2. In a separate bowl, mash the banana using a fork, add the eggs and mix then add your melted margarine and mix..
3. Add the dry ingredients in the bowl containing the wet ingredients and mix until you achieve a thick paste.
4. Prepare your baking tin by oiling it then dusting with flour or lining it with a parchment paper.
5. Pour the butter into the baking tin and bake in a 180 degree preheated oven for 30minutes depending on the accuracy of your oven..

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