Simple Way to Prepare Ultimate Braised Tofu w veges

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We hope you got benefit from reading it, now let's go back to braised tofu w veges recipe. You can have braised tofu w veges using 14 ingredients and 1 steps. Here is how you do it.

The ingredients needed to cook Braised Tofu w veges:

1. Prepare 2 of firm blocks of tofu - sliced.
2. Prepare Handful of snow peas.
3. Prepare 1 of carrot sliced.
4. Take 3 inch of bamboo shoot sliced.
5. You need 5 of shitaki mushrooms sliced.
6. Prepare 4 of green scallions chopped.
7. Provide 2 of garlic cloves chopped.
8. Take 3 slices of ginger.
9. Take 5/6 of baby corn halved.
10. Get handful of Broccoli florets.
11. Prepare 2/3 cup of warm water.
12. Provide of mix together, 1/2 tsp salt, 1/2 tsp sugar, 1/4 tsp pepper, 2 tsp oyster sauce, 1 tsp light soy, 1/4 tsp dark soy and 1 tsp sesame oil.
13. Prepare 1 tbsp of oil.
14. You need 2 tsp of corn starch mixed in 1/4 cup water.

Instructions to make Braised Tofu w veges:

1. On medium heat, add oil, saute ginger, garlic, once aromatic, add vegetables and stir fry until half done, add water, seasoning mix and let it braise the vegetables for about 5 minutes, add corn starch and let it thicken slightly, now add tofu and lightly stir, let it cook for another 5 minutes, turn heat off and serve immediately..

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