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How to Prepare Speedy Braided Herbed Bread

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Braided Herbed Bread

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We hope you got benefit from reading it, now let's go back to braided herbed bread recipe. To make braided herbed bread you need 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Braided Herbed Bread:

  1. Get 3 1/2 cups of flour.
  2. Use 2 tbsp of sugar.
  3. Prepare 1 tsp of salt.
  4. Use 2 tsp of instant yeast.
  5. Get 1 tsp of dried herbs.
  6. Provide 1 tsp of paprika.
  7. Take 1/2 cup of milk.
  8. Use 1 cup of warm water.
  9. You need 3 tbsp of olive oil.

Steps to make Braided Herbed Bread:

  1. Place dry ingredients (flour, sugar, salt dried herbs, paprika and yeast) in the bowl of a stand mixer. Whisk till blended..
  2. In a small bowl mix milk, water and oil. Gradually add water to the mixer with dough hook attached till dough form into a ball. Knead with mixer for 5 mins till smooth..
  3. Place in an oiled bowl and allow to rest till double in size. (1 hour)..
  4. Divide each part into 3, roll into long sausage shapes, pinch ends together and braid loosely as you would for a plait..
  5. Leave in a low heat oven till risen, at least 30-40mins. Brush with egg wash and sprinkle with seeds or herbs..
  6. Remove from oven and brush with melted butter. Cover with a clean dishcloth till cooled..
  7. Punch down. Divide into two..
  8. Bake at 180°C for 15-17 mins till golden brown..

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