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Simple Way to Make Homemade Crispy Cauliflower Florets

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Crispy Cauliflower Florets

Before you jump to Crispy Cauliflower Florets recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

In general, people have been conditioned to believe that "comfort" foods are terrible for the body and have to be avoided. Sometimes, if your comfort food is a high sugar food or some other junk food, this is true. Other times, though, comfort foods can be completely nourishing and it's good for you to eat them. There are a number of foods that really can boost your moods when you consume them. If you are feeling a little bit down and you're needing an emotional pick me up, try several of these.

Green tea is wonderful for moods. You were sure green tea had to be included in this article, right? Green tea is chock-full of an amino acid referred to as L-theanine. Studies have discovered that this amino acid essentially induces brain waves. This helps better your mental sharpness while relaxing the rest of your body. You already knew that green tea helps you feel a lot healthier. Now you are well aware that it helps you to elevate your moods also!

Now you can see that junk food isn't necessarily what you need to eat when you want to help your moods get better. Try a couple of of these hints instead.

We hope you got insight from reading it, now let's go back to crispy cauliflower florets recipe. To cook crispy cauliflower florets you only need 15 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Crispy Cauliflower Florets:

  1. Provide 1 cup of cauliflower.
  2. Take 1 inch of Ginger.
  3. Provide 6 of garlic cloves.
  4. Take 1 tbsp of Chilli powder.
  5. Get 2 tbsp of rice powder (fine) / corn flour.
  6. Prepare 1 pinch of turmeric powder.
  7. Provide 1 pinch of asafoetida.
  8. Use 1 tsp of thick tamarind juice.
  9. Provide to taste of Salt.
  10. Get as needed of Cooking oil for frying.
  11. Use as needed of Water.
  12. Provide of For Garnishing.
  13. Use 2 tsp of Curry leaves.
  14. Provide 1 of Lemon slice.
  15. Use as needed of Onion rings.

Instructions to make Crispy Cauliflower Florets:

  1. Place the cleaned cauliflower florets in lukewarm water along with some turmeric powder for 5 mins. Wash it gently in clean water. Drain it and transfer it into a wide bowl. Add chilli powder, rice powder / corn flour, freshly prepared ginger- garlic paste, turmeric powder, asafoetida & salt. Add 1tsp of tamarind juice and mix all the ingredients gently. Add water if required. Ensure that each floret is coated with batter. Rest it for 10 -15 min..
  2. Heat cooking oil in a deep fry pan. As the oil gets heated drop in the cauliflower florets one by one and fry it in batches until crisp with a golden colour. Fry some curry leaves in the same oil till crunchy..
  3. Garnish the crisply fried cauliflower florets with curry leaves, lemon & onion rings. Serve it hot as an appetiser or as an evening snack.

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