Easiest Way to Make Speedy Mushroom Risotto
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Before you jump to Mushroom Risotto recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.
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As you can see, you don't need to eat all that junk food when you are wanting to feel better! Try some of these tips instead.
We hope you got benefit from reading it, now let's go back to mushroom risotto recipe. To cook mushroom risotto you need 7 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Mushroom Risotto:
- Get 2 cups of short grain rice.
- Get 300 g of Swiss brown mushroom.
- Provide 2 cups of Chicken broth.
- Use 1 tbsp of Butter.
- Prepare 1 tbsp of Olive oil.
- Provide 3 cloves of Garlic.
- Get of Parsley (for topping).
Instructions to make Mushroom Risotto:
- Melt butter and olive oil in the pot. Add garlic and stir..
- Add mushrooms and stir with medium heat for 5-10 minutes.Set aside..
- Add in the rice to the pot with the mushrooms reserved broth. Stir about 5 minutes..
- Add chicken broth 1/2 cup at a time stirring until evaporated after each addition. This will take about 20-25 minutes..
- Stir in the mushrooms, additional 1 tbsp butter, parmesan cheese and sprinkle with parsley..
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