Simple Way to Make Ultimate Red risotto with chorizo (or fake bacon)

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Before you jump to Red risotto with chorizo (or fake bacon) recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

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As you can see, you don't need junk food or foods that are terrible for you to feel better! Try a couple of of these hints instead.

We hope you got insight from reading it, now let's go back to red risotto with chorizo (or fake bacon) recipe. You can cook red risotto with chorizo (or fake bacon) using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Red risotto with chorizo (or fake bacon):

1. Get 1 of shallot, finely sliced.
2. Prepare 1 clove of garlic, finely sliced.
3. Provide 40 g of sliced chorizo (20g chorizo / 20g fake bacon, chopped small).
4. You need 1/2 bunch of coriander.
5. Get 500 ml of veg stock.
6. Get 200 g of chopped tomatoes.
7. You need 150 g of arborio rice.
8. Take 100 ml of red wine.
9. Prepare 25 g of Parmesan.
10. You need of Evoo, s&p.

Instructions to make Red risotto with chorizo (or fake bacon):

1. Oil in pan on medium. Add coriander stalks, shallot, garlic and chorizo / fake bacon and fry for 5 mins to soften shallot and start to crisp chorizo..
2. While it's cooking, heat stock with tinned tomatoes in a pan..
3. Add rice to fried mix and stir to coat grains. 1-2 mins. Then add red wine to rice mix. Stir and cook to nearly all gone, then add stock/tomato mix one ladle at a time, waiting for it to absorb before adding more. 20 mins or less..
4. When rice is al dente, add last ladle of juice. Add grated Parmesan and season. Take off heat and cover. Leave for 5 minutes. Serve topped with cheese and coriander..

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