Step-by-Step Guide to Make Super Quick Homemade Brinjal puree

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Before you jump to Brinjal puree recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Eat.

When it comes to the foods that you eat, you will recognize that your overall health can be effected either positively or even negatively. One of the foods you ought to be avoiding is any kind of foods you get at a fast food spot. These kinds of foods are packed with bad fat and also have little or no nutritional value. You will be delighted to know that we are going to tell you a few of the foods that you need to be consuming every day.

Citrus fruit will be one of the better things that you could have for your desserts, instead of having a piece of cake or even ice cream. In addition to vitamin C, you will realize that there are lots of other health benefits that you will find in these kinds of fruits. One desert that I have always liked is orange pieces combined together with shredded coconut and mixed together with a gentle honey dressing.

For those of you who want to begin living a much healthier life the tips above are able to help you do that. The pre packaged highly refined foods that you can find in any store is also not good for you and as an alternative you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let's go back to brinjal puree recipe. To cook brinjal puree you need 10 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Brinjal puree:

1. Provide 2 of Brinjal.
2. Provide 3 of potato.
3. Take 2 of onion.
4. Get 2 of tometos.
5. You need 2 of green chilli.
6. You need As needed of Maggi masala.
7. Prepare 1/2 tablespoon of Kashmiri red chilli powder.
8. Take 1/2 tbsp of turmeric powder.
9. Take 4 tablespoon of oil.
10. Provide as taste of Salt.

Steps to make Brinjal puree:

1. Boil potato brinjal and peel it and mash it.
2. Add oil to the pan, add onions, then cook by adding tomatoes and spaices, Maggi masala,Salt to taste.
3. Add potatoes and brinjals and cook for 5 minutes, covered..

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