Recipe of Speedy Sour brinjal gravy

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We hope you got benefit from reading it, now let's go back to sour brinjal gravy recipe. You can cook sour brinjal gravy using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sour brinjal gravy:

1. Take 500 gr of Small brinjal.
2. Provide 10 of Red chilis (soak in 1tbsp vinegar).
3. Take 1 tbs of Chili powder.
4. Provide 1 tsp of Cumin powder.
5. Get 1 tbs of Tamarind paste.
6. Get to taste of Salt.
7. Provide 1 tsp of gram dhal.
8. Use 1 tsp of Coriander seed.
9. You need 1 tsp of Rice.
10. Take 1 tsp of Fried peanut.
11. You need 6 tbs of Oil.
12. Use 1 tsp of Sugar.

Steps to make Sour brinjal gravy:

1. Wash brinjal, cut into 4, marinate with chilli powder, cumin powder and salt.
2. Fry all the dry ingredients and grind along with soaked red chilli as paste with vinegar and little water.
3. Keep a pan, add oil, fry marinated brinjal, for 10min in medium flame. Now add the ground masala, salt and keep cook in low flame for another 10min (add water if necessary).
4. Now add tamarind paste and sugar keep cook in low flame until brinjal become soft.
5. Serve with coconut rice.

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