Recipe of Ultimate Japanese Miso Beef in Eggplant

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Before you jump to Japanese Miso Beef in Eggplant recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.

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We hope you got benefit from reading it, now let's go back to japanese miso beef in eggplant recipe. You can have japanese miso beef in eggplant using 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Japanese Miso Beef in Eggplant:

1. Use 2 of big eggplants.
2. You need 100 g of minced beef.
3. You need 1/2 of onion.
4. Provide 1 tablespoon of Miso.
5. Prepare 1 tablespoon of sugar.
6. Take 1 teaspoon of soy sauce.
7. You need 1 teaspoon of sesame oil.
8. Prepare of Sesame seed.

Steps to make Japanese Miso Beef in Eggplant:

1. Cut eggplants half and hollow out..
2. Chop contents of eggplant and onion. And mix all with seasonings..
3. Flour eggplant and put beef mixture inside. Sprinkle sesame seeds on top..
4. Bake in 180℃ preheated oven for about 20 minutes..
5. Sprinkle chili powder to taste. Enjoy 💕.

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