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Recipe of Perfect Tomato Ketchup Baked Beans with Eggs

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Tomato Ketchup Baked Beans with Eggs

Before you jump to Tomato Ketchup Baked Beans with Eggs recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.

Many of us believe that comfort foods are terrible for us and that we ought to avoid them. However, if your comfort food is candy or junk food this is true. Other times, comfort foods can be perfectly nutritious and good for us to eat. There are some foods that, when you eat them, may boost your mood. When you are feeling a little down and are needing an emotional boost, test out some of these.

Put together a few trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all helpful for elevating your mood. This is possible as these foods are rich in magnesium which boosts your production of serotonin. Serotonin is called the "feel good" substance that our body produces and it tells your brain how you should be feeling all the time. The more you have of it, the better you will feel. Not just that, nuts, particularly, are a great protein food source.

Now you know that junk food isn't necessarily what you should eat when you want to help your moods get better. Test out these hints instead!

We hope you got insight from reading it, now let's go back to tomato ketchup baked beans with eggs recipe. You can cook tomato ketchup baked beans with eggs using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Tomato Ketchup Baked Beans with Eggs:

  1. Use of Canned tomato baked beans.
  2. Get 2 of eggs.
  3. Use of Additional tomato sauce.
  4. Prepare 1 tbsp of Worcestershire sauce.
  5. Take 1/2 tsp of salt.
  6. You need 1 tbsp of sugar.
  7. Get 1/2 cup of water.

Steps to make Tomato Ketchup Baked Beans with Eggs:

  1. Lightly beaten 2 eggs and stir fry with some oil in wok. Cook eggs until medium done..
  2. Mix sauce, salt, sugar in 1/2 cup water and pour in egg. Add in canned baked beans mix with the canned tomato sauce. Cooked for a few minutes until boiling and serve..
  3. Remember to cook the egg first before pouring in the baked beans, this will ensure the eggs wont foam up!.

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