Recipe of Ultimate Mamra poha instant dhokla

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We hope you got insight from reading it, now let's go back to mamra poha instant dhokla recipe. To make mamra poha instant dhokla you only need 16 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to prepare Mamra poha instant dhokla:

1. You need 1 cup of mamra (puffed rice).
2. Prepare 1 cup of poha (flattened rice).
3. You need 1 tsp of gram flour.
4. Provide of Salt as per taste.
5. Get 1 pinch of asafoetida.
6. Take of Chilly powder as per taste.
7. Get of Turmeric.
8. You need 1/2 tsp of garam masala.
9. You need 1 tsp of sugar.
10. Prepare 1 tsp of lemon juice.
11. Get 1 pinch of turmeric.
12. Prepare 1 tsp of oil.
13. You need of Vegetables like onion, peas, carrot.
14. Provide of You can take vegetable of your choice.
15. Provide of Coriander for garnishing.
16. Use of Cheese optional for garnishing.

Steps to make Mamra poha instant dhokla:

1. First heat oil..
2. Then add asafoetida..
3. Then add vegetables and roast them and then add chilly powder, turmeric, salt, garam masala, sugar, lemon juice..
4. Then wash mamra and poha using siever and then let it be moist..
5. Then slowly add mamra and poha in the vegetables and then add gram flour in it and give a roast.
6. Then sprinke some water in the dhokla stuffing and let the heat be on..
7. Then give it a mix..
8. Then put this ready dhokla stuffing on a tray and let it cool for around 10 mins.
9. Then after the dhokla has been cooled cut it into small pieces.
10. Then garnish your dhokla with coriander and some cheese.
11. Now your delicious dhokla is ready!!! ENJOY!!.

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