Simple Way to Prepare Speedy Barbeque Prime Pork Shoulder Ribs

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Before you jump to Barbeque Prime Pork Shoulder Ribs recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

A lot of us believe that comfort foods are terrible for us and that we ought to stay away from them. But if your comfort food is candy or junk food this holds true. Soemtimes, comfort foods can be utterly healthy and good for us to consume. There are several foods that actually can boost your moods when you consume them. If you feel a little bit down and you're needing an emotional pick me up, try some of these.

Make a trail mixfrom different seeds and nuts. Your mood can be raised by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etc. This is possible since these foods are rich in magnesium which promotes your production of serotonin. Serotonin is a feel-good chemical that tells the brain how to feel at any given moment. The higher your serotonin levels, the more pleasant you will feel. Nuts, on top of elevating your mood, can be a superb protein source.

So you see, you don't need to eat all that junk food when you wish to feel better! Try some of these instead!

We hope you got insight from reading it, now let's go back to barbeque prime pork shoulder ribs recipe. You can have barbeque prime pork shoulder ribs using 11 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Barbeque Prime Pork Shoulder Ribs:

1. Use 1.3 kg of Prime Pork Shoulder Ribs.
2. Provide 3 tbsp of Cumin Powder.
3. Get 3 tbsp of Paprika Powder.
4. Prepare 3 tbsp of Black Pepper.
5. Get 2 tbsp of Dried Thyme.
6. Take Pinch of Salt.
7. Prepare 1/4 Cup of Honey.
8. Use of Oil.
9. Provide 1/2 (1 Cup) of Soy Sauce.
10. Get 1/3 Cup of Bbq Sauce.
11. Use 1/4 Cup of Ketchup.

Steps to make Barbeque Prime Pork Shoulder Ribs:

1. Begin by patting dry the meat and drizzle some bit on the meat.
2. In a bowl add in your spices, honey and drizzle 1/4 Cup of Soy Sauce except the salt. Rub the mixture onto the meat..
3. Place the meat in a zip lock bag or in a container. Cover and place it in the fridge to marinate overnight. I marinated mine for 18 hours..
4. Pre-heat the oven at 250°C for 10 minutes..
5. Next line a baking tray with aluminium foil and drizzle some oil. Place your marinated pork shoulder ribs and sprinkle salt and some little more black pepper..
6. Reduce the oven temperature to 200-210°C and place your tray into the oven and cover on top with an aluminium foil. Let it cook for 1 hour 30 minutes or until ready..
7. In a separate bowl mix in your remaining soy sauce, bbq sauce and ketchup..
8. Use that sauce, to baste/brush your meat as it cook every 30 minutes. After 1 hour remove the foil and let the meat continue cooking as you keep basting with the sauce mixture..
9. Finally serve and enjoy. I served mine with deep fried potatoes..

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