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Recipe of Ultimate BLT Pasta with garlic croutons

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BLT Pasta with garlic croutons

Before you jump to BLT Pasta with garlic croutons recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Many of us think that comfort foods are terrible for us and that we need to stay away from them. Often, if your comfort food is made of candy or other junk foods, this can be true. Other times, however, comfort foods can be totally nutritious and it's good for you to consume them. A number of foods honestly do raise your mood when you consume them. If you seem to feel a little bit down and you're in need of a happiness pick me up, try some of these.

Cold water fish are excellent for eating if you are wanting to battle depression. Cold water fish like tuna, trout and wild salmon are chock full of DHA and omega-3 fatty acids. Omega-3 fatty acids and DHA are two things that promote the quality and the function of your brain's grey matter. It's true: consuming a tuna fish sandwich can actually help you overcome depression.

Now you realize that junk food isn't necessarily what you have to eat when you wish to help your moods get better. Try these tips instead!

We hope you got benefit from reading it, now let's go back to blt pasta with garlic croutons recipe. You can cook blt pasta with garlic croutons using 10 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook BLT Pasta with garlic croutons:

  1. Take 130 g of Bacon lardons.
  2. Take 1 of leek, sliced.
  3. Prepare of Cherry tomatoes, halved.
  4. Use of Sun dried tomatoes.
  5. You need 180 g of Pasta.
  6. You need of Parmesan.
  7. You need 1 slice of bread.
  8. Prepare of Olive oil.
  9. Use of Parsley.
  10. Use of Garlic powder.

Steps to make BLT Pasta with garlic croutons:

  1. Cut the bread into squares. Mix with olive oil, salt, pepper, parsley and garlic powder. Bake in a preheated 220c oven for 10 minutes.
  2. Fry the bacon with the leeks over a medium heat. When golden, add the halved tomatoes. Fry for a few more minutes before adding the sun dried tomatoes.
  3. Add pasta to boiling water and cook according to pack instructions..
  4. Scoop some of the pasta water out of the pan. Drain the pasta and add to the frying pan off the heat. Add some Parmesan, black pepper and a little of the pasta water. Stir to coat.
  5. Serve with the croutons on top of the pasta with Parmesan to taste..

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