Recipe of Award-winning Pepered tofu(awara me miya)

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We hope you got insight from reading it, now let's go back to pepered tofu(awara me miya) recipe. You can have pepered tofu(awara me miya) using 5 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Pepered tofu(awara me miya):

1. You need of Fried tofu.
2. Prepare of Grated schoch bonnet, onion nd tattashe.
3. Use Slice of onion, maggi, spice mix i used la flor.
4. You need of Ginger powder, curry.
5. Get of Little oil.

Instructions to make Pepered tofu(awara me miya):

1. Heat 2-3 tablespoon ofvegetable oil on fire and add ur onion saute for 3minutes..
2. Add in ur granded pepper nd onion mix all together..
3. Add ur maggi, spice mixed nd curry nd ginger powder.mixed and fry for 5mins..
4. Add in ur fried tofu and mixed well together.fry for 3 to 5mins..
5. Serve hot😋😋.i serve mine wit special orange juice. Giv it a try nd tnk me latter..

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