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How to Prepare Homemade Mixed beans curry

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Mixed beans curry

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We hope you got insight from reading it, now let's go back to mixed beans curry recipe. To cook mixed beans curry you need 16 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Mixed beans curry:

  1. You need 1 can of cannelini beans.
  2. Take 2 of medium size carrots cut into cubes.
  3. Take 2 of small courgette - cut into cubed.
  4. Provide 1 of medium size onion - diced.
  5. You need leaves of Few curry.
  6. Get of Ground ginger garlic 1 tsp each.
  7. Take 1 Tbs of curry powder.
  8. Use 1 tsp of turmeric powder.
  9. Take 1 tsp of roasted cumin powder.
  10. Take 1/2 tsp of coriander powder.
  11. You need Pinch of fenugreek seeds.
  12. Provide Pinch of Nigella seeds (optional).
  13. Provide to taste of Salt.
  14. Prepare 2 Tbs of Vegetable oil.
  15. Use of Fresh coriander roughly chopped.
  16. Get 1 tsp of garam masala.

Steps to make Mixed beans curry:

  1. Heat oil in a saucepan, add onion cook until soft and slightly golden..
  2. Add ginger, garlic, curry leaves followed by curry powder and turmeric powder. Cook for a few seconds..
  3. Add rest of the spices. Open the can of beans. Drain a little of the water leaving the thick sauce in the can. Leave aside..
  4. Add the cut vegetables to the cooking spices. Season with salt as per taste. Cover and leave to cook for st least 5 -10 minutes, stirring occasionally..
  5. Half way through, add the beans to the pan. Stir gently and, cover and leave to simmer for another 5 minutes until all start to come together..
  6. Taste for seasoning and adjust accordingly..
  7. Turn the heat off and scatter freshly chopped coriander. Sprinkle over the garam masala..
  8. Serve warm with either boiled rice or flat bread..

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