Step-by-Step Guide to Make Quick Cream cheese and butter biscuits

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We hope you got benefit from reading it, now let's go back to cream cheese and butter biscuits recipe. You can have cream cheese and butter biscuits using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cream cheese and butter biscuits:

1. Prepare 50 gram of finely ground biscuits (any or nuts).
2. Prepare 3 tablespoon of oil.
3. Provide 3 tablespoon of icing sugar.
4. Provide 3 tablespoon of cream cheese.
5. Provide 125 gram of butter.
6. Get 300 grams of plain flour.
7. Provide 1/2 teaspoon of baking powder.

Instructions to make Cream cheese and butter biscuits:

1. In a wide bottom plate add the powdered biscuits, icing sugar, cream cheese and butter. Mix well with your fingers until incorporated. Add oil and mix well. Add baking powder and small amount of flour at a time. Make a dough and make biscuits using moulds or cutters..
2. Bake in a preheated oven at 180 degrees for 10 minutes or until lightly golden. Decorate with jam or chocolate if preferred..
3. .

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