Recipe of Any-night-of-the-week Aalu ki jalebi

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We hope you got benefit from reading it, now let's go back to aalu ki jalebi recipe. You can have aalu ki jalebi using 6 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Aalu ki jalebi:

1. Take 150 gram of boiled and grate potato.
2. Use 250 gram of sugar for sugar syrup.
3. Use 3 tsp of arrowroot.
4. Provide 2 tsp of curd.
5. Take 1 tsp of lemon juice.
6. You need as needed of Pure ghee for deep frying.

Instructions to make Aalu ki jalebi:

1. Sabse pehle ham ek big bowl lenge.usme grate potato lenge and usme arrowroot and curd dal kar 3- 4 minute nicely mix kar lenge..
2. Now ise ham 10 minute cover kar ke set hone ke liye rekh denge..
3. Now ham sugar syrup bana lenge..
4. Sugar syrup bnane ke liye ham ek wok lenge and usko gas per rekhenge and usme sugar and water dal denge.and sugar disolve hone tak stir kerte rhenge..
5. Jab sugar disolve ho jayegi tab gas ko medium flame per kar denge.and one thread sugar syrup bana lenge and gas ko off kar denge saath hi isme lemon juice add kar denge isse sugar syrup jmega nahi..
6. After 10 minute ham ek flate bottom wok lenge usme ghee dal kar medium flame per gas per rekh denge.jab ghee hot ho jayega tab ham plastic cone main paste dal kar jelebi bana lenge..
7. Jelebi bnate tym gas ko slow flame per rekhenge and bnane ke baad gas flame ko medium flame per kar denge and jelebi ko golden brown crisp hone tak fry kar lenge.and sugar syrup main 2 minute ke liye dip kar denge..
8. After two minute aalu jelebi ready to eat. Serve hot enjoy eat. Happy coocking..

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