Recipe of Perfect Oats Namakpare

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We hope you got insight from reading it, now let's go back to oats namakpare recipe. You can cook oats namakpare using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Oats Namakpare:

1. Use 250 grams of oats flour.
2. You need 250 grams of Maida.
3. You need 1 teaspoon of kalunji.
4. Get 1 teaspoon of roasted cumin powder.
5. Get 1 teaspoon of Ajwain.
6. Use 2 cups of ghee leftover for Moyan.
7. Prepare 2 tablespoons of ghee for Moyan.
8. Use As per taste of Salt.
9. Get 1 bowl of Lukewarm milk for kneading.
10. You need 1 tablespoon of Kasuri Meethi.
11. Provide 4 tablespoons of Oil for frying.

Steps to make Oats Namakpare:

1. Firstly take bowl put oats, Maida, ajwain, kalunji, cumin powder, salt, ghee leftover, ghee and with the help of lukewarm milk knead soft dough..
2. Then cover it with muslin clothes for about 15 minutes. Meanwhile heat the oil in kadhai..
3. Now knead the dough once again after 15 min and take small size ball make a shape like thick roti, then cut it as like smiley shapes..
4. Then deep fry it on sim flame. You make all the namakpare and fry it..

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