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Simple Way to Make Ultimate Sticky cauliflower wings (vegan)

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Sticky cauliflower wings (vegan)

Before you jump to Sticky cauliflower wings (vegan) recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Many of us have been conditioned to think that comfort foods are bad and should be avoided. Often, if your comfort food is made of candy or other junk foods, this can be true. Otherwise, comfort foods can be really nutritious and good for you. There are a number of foods that, when you eat them, could better your mood. When you are feeling a little down and need an emotional pick-me-up, test out a couple of these.

Eggs, would you believe, are terrific for helping you battle depression. You should see to it, however, that what you make includes the egg yolk. The yolk is the most crucial part of the egg in terms of helping you cheer up. Eggs, particularly the egg yolks, are loaded with B vitamins. B vitamins can genuinely help you boost your mood. This is because they help your neural transmitters--the parts of your brain that affect your mood--work better. Consume an egg and feel a lot better!

Now you know that junk food isn't necessarily what you should eat when you are wanting to help your moods get better. Try a couple of of these suggestions instead.

We hope you got benefit from reading it, now let's go back to sticky cauliflower wings (vegan) recipe. To cook sticky cauliflower wings (vegan) you need 6 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Sticky cauliflower wings (vegan):

  1. Use 1 of whole cauliflower.
  2. Get 4 tablespoons of self-raising flour.
  3. You need 100 ml of warm water.
  4. Use of Salt and pepper.
  5. Use of BBQ sauce (most are vegan).
  6. Use of Sesame seeds.

Steps to make Sticky cauliflower wings (vegan):

  1. Chop the cauliflower into large pieces..
  2. Mix the flour, water, salt and pepper in a bowl..
  3. Add a few inches of oil to a deep saucepan and heat making sure to stay with the pan at all times..
  4. Cover the cauliflower with the batter mixture and place in the hot oil. Allow to bubble for ten minutes or until golden brown. Make sure the oil isnโ€™t too hot (if it spits or smokes, itโ€™s too hot).
  5. Carefully remove into a paper towel lined bowl and dab off the excess oil..
  6. Repeat step four until youโ€™ve used all of your cauliflower..
  7. Place all pieces into an oven proof dish and cover with BBQ sauce. Stir well. Sprinkle on sesame seeds and place in the oven at 180 degrees for 15 minutes until hot and sticky..
  8. .

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