Simple Way to Prepare Quick Baguette Rusks in a Frying Pan
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Before you jump to Baguette Rusks in a Frying Pan recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.
Many of us have been trained to believe that comfort foods are bad and to be avoided. At times, if your comfort food is candy or another junk food, this holds true. Other times, however, comfort foods can be completely healthy and it's good for you to consume them. Some foods honestly do raise your mood when you eat them. If you feel a little bit down and you're needing an emotional pick me up, try some of these.
Cold water fish are good if you are wanting to feel happier. Salmon, herring, tuna, mackerel, trout, etcetera, they're all loaded with omega-3s and DHA. DHA and omega-3s are two things that actually help the grey matter in your brain function a lot better. It's true: consuming a tuna fish sandwich can basically help you overcome depression.
As you can see, you don't need to stuff your face with junk food when you wish to feel better! Test out these hints instead!
We hope you got insight from reading it, now let's go back to baguette rusks in a frying pan recipe. You can cook baguette rusks in a frying pan using 3 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Baguette Rusks in a Frying Pan:
- Get 1 of Baguette.
- You need 40 grams of Butter.
- Use 4 tbsp of Granulated sugar.
Steps to make Baguette Rusks in a Frying Pan:
- Cube the baguette into small pieces..
- Put the pieces in a pan and toast over a medium heat (they'll be crunchy in about 7~8 minutes.).
- Remove the baguette from the pan and remove any crumbs, then melt the butter in the pan..
- When the butter has melted, add the granulated sugar and return the baguette to the pan..
- Coat the baguette with the butter and then cool on a baking sheet..
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