How to Prepare Speedy Chicken, pancetta and wild mushroom risotto

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Before you jump to Chicken, pancetta and wild mushroom risotto recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.

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Now you can see that junk food isn't necessarily what you need to eat when you wish to help your moods get better. Try these suggestions instead!

We hope you got insight from reading it, now let's go back to chicken, pancetta and wild mushroom risotto recipe. To make chicken, pancetta and wild mushroom risotto you only need 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Chicken, pancetta and wild mushroom risotto:

1. Get 1 of Onion - Finely Chopped.
2. Use 2 of Chicken Breasts - Cut in to chunks.
3. Take 60 g of Pancetta - Diced.
4. Get 100 g of Mixed Wild Mushrooms.
5. Prepare 250 g of Arborio Risotto Rice.
6. Provide 800 ml of Chicken Stock.
7. Prepare 1 tablespoon of Olive Oil.
8. You need 1 of Garlic Clove - Crushed.
9. Take 1 tablespoon of Parmesan.
10. Use 1 of Large Glass White Wine.

Instructions to make Chicken, pancetta and wild mushroom risotto:

1. Fry the garlic and onion on a low heat for up to 5 minutes..
2. Add pancetta and chicken - cook until chicken starts to brown..
3. Add mushrooms and risotto rice, stir for 2 mins..
4. Continue to add stock as the rice absorbs the liquid. Continue stirring every so often for the next 20 minutes..
5. Take a sip from the glass of wine, and pour the rest in to the risotto - continue to stir..
6. Dish up the risotto and sprinkle on some parmesan..

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