How to Prepare Speedy Garlic, Bacon and Camenbert Ciabatta
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We hope you got benefit from reading it, now let's go back to garlic, bacon and camenbert ciabatta recipe. To cook garlic, bacon and camenbert ciabatta you only need 7 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Garlic, Bacon and Camenbert Ciabatta:
- Prepare 2 of Ciabatta.
- You need 2 of soft cheeses (camembert or brie).
- Prepare 15 g of coriander, fresh.
- Prepare 6 cloves of garlic.
- Provide 500 g of bacon diced.
- You need As needed of oil.
- Take 250 g of butter, salted.
Steps to make Garlic, Bacon and Camenbert Ciabatta:
- Cut the Ciabatta in blocks but not entirely to the bottom of the loaf..
- Cut the camembert into slices and push them in between the blocks..
- Melt half of the butter. Mince the garlic and mix with the butter. Finely chop the coriander and add to butter. Pour butter over ciabatta loaves..
- Fry the bacon in a pan with some oil. Push bacon in between blocks..
- Melt rest of butter and pour over loaves.
- Cover in foil and place on braaier or in 200°C oven for 10-15 minutes..
- Enjoy with braaivleis! 😛🇿🇦.
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