Easiest Way to Prepare Quick Vanilla cake
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Before you jump to Vanilla cake recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit And Also Healthy.
On the subject of the foods that you eat, you will see that your overall health can be effected either positively or negatively. It's also advisable to understand that there are foods that you'll want to avoid at all costs and that would be most food you find at the fast food chain restaurants. The foods that you get from these fast food places are usually foods that are incredibly unhealthy, loaded with fat and generally have little to no nutrition. You will be happy to know that we are going to let you know a few of the foods that you need to be consuming every day.
Citrus fruit will be one of the better things that you can have for your desserts, as opposed to having a piece of cake or perhaps ice cream. Along with vitamin C, you will discover that there are lots of other health benefits that you will find in these fruits. One thing you may want to try for one of your desserts is to mix coconut with orange sections and top the combination off with a teaspoon of honey.
If you decide that your health is important to you, you should take these recommendations to heart. The pre packaged highly refined foods that you can find in any store is also not good for you and instead you should be cooking fresh healthy foods.
We hope you got benefit from reading it, now let's go back to vanilla cake recipe. You can have vanilla cake using 7 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Vanilla cake:
- You need 4 of eggs.
- You need 1 cup of sugar.
- Get 1 1/4 cup of flour.
- Prepare 2 tsp of baking powder.
- You need 1/2 tsp of salt.
- Use 1 tsp of vanilla essence.
- Take 1/2 cup of milk.
Steps to make Vanilla cake:
- Beat eggs and sugar till light and fluffy.
- Add oil and vanilla essence and beat well.
- Sift dry ingredients (flour, baking powder, salt) and add to mixture.
- Lastly add milk. Make sure not to overheat.
- Bake in 2 sandwich cake tins on 180 deg for +- 20mins..
- Decorate as desired. I used a swiss merinque buttercream topped with berries and greenery... #cookpad #teamvanilla #bakeoff.
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