Step-by-Step Guide to Make Speedy Stewed fresh tilapia
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We hope you got insight from reading it, now let's go back to stewed fresh tilapia recipe. You can cook stewed fresh tilapia using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Stewed fresh tilapia:
- You need 2 of large onions finely chopped.
- Provide 5 of tomatoes grated.
- Get 1 teaspoon of salt levelled.
- Provide of Enough water for your stew.
- Get 1 tablespoon of ginger and garlic paste.
- Use of Cooking oil (I measure with my eyes).
- Prepare 1 of full tilapia fried fish and divided into pieces.
Steps to make Stewed fresh tilapia:
- In a non-stick pan..add oil.
- When it's ready...add the paste and onions... fry till golden brown then add tomatoes.
- Stir till it's well cooked...add salt and stir.
- Add hot water for your stew.m.not too much water just enough....
- When it starts to form small bubbles..add fish...then cover.
- Let it cook.... till your stew is thick..mine almost dried up🤦🤦... and added little water... the thickness quite disappeared...but it was yummy😊😋♥️.
- Serve with hot ugali.. and ENJOY!♥️🤤.
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