Easiest Way to Prepare Ultimate Tomato & Cheese Bagels

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Before you jump to Tomato & Cheese Bagels recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Many of us have been trained to believe that comfort foods are terrible and should be avoided. But if your comfort food is candy or junk food this can be true. Soemtimes, comfort foods can be utterly healthy and good for us to eat. There are a number of foods that, when you eat them, can boost your mood. When you feel a little down and are needing an emotional pick-me-up, test out a few of these.

Eggs, believe it or not, are great for helping you combat depression. Just make sure that you don't get rid of the egg yolk. The egg yolk is the part of the egg that is the most important in terms of helping elevate your mood. Eggs, the yolks particularly, are high in B vitamins. B vitamins can really help you raise your mood. This is because they help in bettering the function of your neural transmitters, the parts of your brain that control your mood. Eat an egg and cheer up!

So you see, you don't have to turn to junk food or foods that are terrible for you just so to feel better! Test out these tips instead!

We hope you got benefit from reading it, now let's go back to tomato & cheese bagels recipe. To cook tomato & cheese bagels you only need 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Tomato & Cheese Bagels:

1. Prepare 520 grams of Bread (strong) flour.
2. Take 8 grams of Salt.
3. Get 20 grams of Sugar.
4. Provide 6 grams of Dry yeast.
5. Take 1 can of Canned tomatoes.
6. Take 120 grams of Processed cheese.

Instructions to make Tomato & Cheese Bagels:

1. Add all ingredients into a bread maker. Switch it on with the dough setting. When the kneading is complete, take out the dough and divide into portions. Roll them up into balls, and let rest for 15 minutes..
2. With a rolling pin, stretch the dough out into a flat oval. Dice the processed cheese into 1 cm cubes and scatter on the flattened dough. Roll the dough up to fold in the cheese, and close the seams well. Pinch one corner and fold over the other to secure..
3. Using your oven's bread rising function, let the dough rise for 10 minutes at 40℃. Take out the baking tray, and begin preheating the oven to 210℃. Boil water in a pan and add sugar to dissolve. Boil the bagel, 30 seconds on both sides. Drain, and assemble onto a baking tray lined with parchment paper..
4. Place the tray into the oven before the dough cools down. Bake for 18 minutes..
5. Herbs and cheese (on the bottom) Sprinkle dried basil before scattering the cheese in step 2. Slash the top after kettle boiling. Double cheese (on top) After kettle boiling, top with pizza cheese..
6. There's no need to mash the canned tomatoes when adding them into the bread machine..

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