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Recipe of Favorite Pollo al Jugo πŸ‡¨πŸ‡±

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Pollo al Jugo πŸ‡¨πŸ‡±

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We hope you got insight from reading it, now let's go back to pollo al jugo πŸ‡¨πŸ‡± recipe. You can have pollo al jugo πŸ‡¨πŸ‡± using 15 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Pollo al Jugo πŸ‡¨πŸ‡±:

  1. Use 8 pieces of skinless and boneless chicken thighs.
  2. Prepare 3 of garlic cloves crushed.
  3. Use 2 of lemons - juice of.
  4. Provide Pinch of black pepper.
  5. Get 2 tsp of salt.
  6. Get 2 tbsp of vegetable oil.
  7. Provide 1 of onion sliced.
  8. Get 1 of leek sliced.
  9. Get 2 of medium carrots sliced.
  10. You need 2 of celery stalks sliced.
  11. Get 1 of red pepper (or orange) cut in small squares.
  12. Provide 1 pinch of oregano.
  13. Prepare 1/3 tsp of turmeric.
  14. You need 1 of large bay leaf.
  15. Provide 2 tbsp of parsley chopped.

Instructions to make Pollo al Jugo πŸ‡¨πŸ‡±:

  1. Put the chicken in a bowl to marinate with the lemon juice, garlic, black pepper and 1tsp of salt. Leave it marinating for 15/20 minutes..
  2. In a pan, add the vegetable oil and cook the onions and leek together until it's soft and slightly caramelized..
  3. Add the chicken to the pan and arrange them on top of the onions and leeks. Place the lid on and turn the heat to low medium (3 on my hob). Leave it to cook for 2 minutes then turn the chicken over letting it to cook for 2 more minutes with the lid on..
  4. Add the carrots, the celery and the pepper. Mix it all and leave it to cook for 2 more minutes with the lid on..
  5. Rise the heat up one stop (4). Add the remaining salt, oregano, turmeric and bay leaf. Mix it well with all the juices, put the lid on and let it cook for 10 more minutes, mixing it ocasionally..
  6. Last, add the parsley on, mix and serve. Buen apetito!.

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