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Recipe of Favorite Vegan Gingerbread

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Vegan Gingerbread

Before you jump to Vegan Gingerbread recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit As Well As Healthy.

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We hope you got benefit from reading it, now let's go back to vegan gingerbread recipe. To cook vegan gingerbread you need 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegan Gingerbread:

  1. Prepare 56 g of Coconut Oil.
  2. Get 100 g of Brown Sugar.
  3. Use 4 Tbsp of Aquafaba (Chickpea brine).
  4. Take 1/2 Tsp of Vanilla Essence.
  5. You need 250 g of Flour.
  6. Get 1 Tsp of Baking Powder.
  7. Prepare 1/4 Tsp of Salt.
  8. Use 2 Tsp of Ground Ginger.
  9. Provide 2 Tsp of Cinnamon.
  10. Use 1/4 Tsp of All Spice.

Steps to make Vegan Gingerbread:

  1. Add the brown sugar to the coconut oil..
  2. Then add vanilla essence and aquafaba..
  3. Sift flour in a separate bowl, add rest of the dry ingredients (baking soda, salt, ground ginger, cinnamon & all spice)..
  4. Mix the wet and dry ingredients together..
  5. Roll out the mixture, and cut out shapes..
  6. Place on baking tray and bake for 10 minutes at 180 degrees..

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