Simple Way to Prepare Perfect Palua
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Before you jump to Palua recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit As Well As Healthy.
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If you determine that your health is important to you, you need to take these suggestions to heart. The pre packaged processed foods that you can discover in any store is also not good for you and instead you should be cooking fresh nourishing foods.
We hope you got insight from reading it, now let's go back to palua recipe. To make palua you only need 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to prepare Palua:
- You need of Palua (Arrowroot).
- Take of Sugar.
- You need of salt.
- Use of Milk.
- Prepare of Banana slices.
- Prepare of Pomogranate seeds.
- Prepare of For flavour Cardamom.
- Provide of water.
- Prepare of ghee.
- Provide of laung/cloves.
- Get of sugar syrup.
Instructions to make Palua:
- 1st take Palua in a bowl and soak it with water for 10 mins. After 10 mins rinse all water and add fresh water to it. Again soak it for 20 mins..
- Then boil Milk. Add there sugar, crushed Cardamom, salt and stir it well. Now take a Cup and add there Arrowroot and water and prepare a mix. Now add that mix to the boiling Milk and stir it for 2 mins..
- Note: See that no lumps will form..
- The consistency should be like when we prepare Custard..
- Now switch up the flame and allow it cool to room temperature. Now take a Mould and apply some ghee to it and add that mix to the mold and refrigerate it for 4hr's.
- After 4 hr's demold it and Garnish it with Bana slices and Pomogranate seeds..
- For Garnishing :.
- Face I have used Palua (Arrowroot) Cake, Hair: Banana slices, Mouth: Pomogranate seeds, Eyes: Banana slices, 2 laung and at last sugar syrup..
- Now enjoy it's ready..
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