Recipe of Award-winning Quick Chocolate Brownies

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Before you jump to Quick Chocolate Brownies recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.

Many of us have been conditioned to think that comfort foods are not good and to be avoided. Often, if the comfort food is a high sugar food or another junk food, this is very true. Otherwise, comfort foods could be super healthy and good for you. Some foods honestly do boost your mood when you eat them. When you feel a little down and need an emotional boost, try some of these.

Grains can be excellent for overcoming a terrible mood. Millet, quinoa, barley, etc are great at helping you have a happier mood. They help you feel full too which can really help to better your mood. Feeling hungry can actually bring you down! The reason these grains elevate your mood is that they are not difficult for your stomach to digest. They are simpler to digest than other foods which helps raise your blood sugar levels and that, in turn, improves your mood.

So you see, you don't need junk food or foods that are bad for you just so to feel better! Try these suggestions instead!

We hope you got benefit from reading it, now let's go back to quick chocolate brownies recipe. You can cook quick chocolate brownies using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to prepare Quick Chocolate Brownies:

1. Take 1 cup of brown sugar.
2. Get 2/3 cups of butter.
3. Take 1 teaspoon of vanilla.
4. Prepare 2 of eggs.
5. You need 1 1/2 cup of flour.
6. Provide 1/2 cup of hot chocolate powder (or cocoa powder).
7. Use 1/4 teaspoon of baking powder.
8. Use 1/4 teaspoon of salt.

Instructions to make Quick Chocolate Brownies:

1. Preheat the oven to 180’C..
2. Lightly coat a 12-hole brownie or muffin pan with butter or cooking spray..
3. Cream the sugar, butter and vanilla with an electric mixer until light and fluffy..
4. Add the eggs one at a time and mix until well combined..
5. In a separate bowl whisk and sift the dry ingredients..
6. Add the dry ingredients to the butter mixture one tablespoon at a time until well combined..
7. Scoop into the pan and bake for 10-15 minutes..
8. Do not over bake, just until the tops are starting to set..
9. Let cool in the pan completely before removing from the pan.... but take out one to taste while you wait..
10. Alternatively: Add 1/2 cup of chocolate chips with the dry ingredients for extra chocolate taste..

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