Simple Way to Prepare Ultimate Aalu beans ki sabji

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Before you jump to Aalu beans ki sabji recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Eat.

Something that some of you may already understand is that by consuming the right foods can have a massive effect on your health. It's also advisable to comprehend that there are foods that you will need to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. You will recognize that the nutrition in these types of is non existent and the unwanted side effects can be very bad. You will be pleased to know that we are going to inform you of a few of the foods that you should be eating every day.

You must remember your mother and father telling you to ensure that you eat your vegetables, that is simply because this is really important for a healthy body. Potassium is among the things that you will locate in various vegetables, and naturally they also contain many different vitamins and minerals you will also need. One of the vegetables which will provide the potassium you'll need is broccoli. You will also discover that a salad, made with spinach instead of lettuce, can provide your body with many more necessary nutrients.

Following a number of the suggestions above you will find that you can be living a healthier life. Something that you should actually avoid is all of the processed foods that you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let's go back to aalu beans ki sabji recipe. To make aalu beans ki sabji you only need 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to cook Aalu beans ki sabji:

1. Take 2 of chopped patatoes.
2. Get 1 cup of chopped beans.
3. Get 1 tbspn of oil.
4. Use 1 of tspn cumin seeds.
5. Prepare 1 of tspn red chilli powder.
6. Take 1 of tspn turmeric powder.
7. You need 1 of tspn corriander powder.
8. Take of Salt as per taste.
9. Take 1 of tspn amchur powder.
10. Prepare 1 pinch of asefetida.
11. Take 2 of chopped green chillies.

Instructions to make Aalu beans ki sabji:

1. Heat oil in a pan add cumin seeds once crackels add asefetida and green chillies than add patatoes and bean and all the masalas expect amchur mix with very well and cover and cook it for 7-10 minutes or till it is nicely cooked.. Mix it in between to avoid stick in the pan...
2. Add amchur powder switch off the flame and cover it for 2 minutes.. Aalu beans sabji is ready to serve.. Enjoy it with chappatis...

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