Easiest Way to Prepare Homemade Pan fried steak pieces
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Before you jump to Pan fried steak pieces recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Eat Will Effect Your Health.
Many men and women do not realize that the foods you choose can either help you to be healthy or can negatively effect your health. You should also understand that there are foods that you will need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These types of foods are loaded with bad fat and also have very little nutritional value. Because of this we are going to be going over the healthy foods that you should be ingesting that will have a beneficial effect on your health.
You will notice that various kinds of berries can be extremely good for your health. The amount of vitamin C that can be found in berries, is one of the main reasons you need to be eating berries. Another thing you will recognize is that the antioxidants in berries is higher than just about any other food that you may pick to eat and this can aid with your circulatory system. Most people already understand that cells begin to break down with time and the addition of antioxidants in your diet will help keep your cells much healthier for longer periods of time.
If you determine that your overall health is important to you, you ought to take these suggestions to heart. The pre packaged highly refined foods that you can find in any store is also not good for you and alternatively you should be cooking fresh nourishing foods.
We hope you got insight from reading it, now let's go back to pan fried steak pieces recipe. You can have pan fried steak pieces using 4 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Pan fried steak pieces:
- Use 500 kg of lamb or beef steak.
- Take 2 tablespoons of cooking oil.
- Use to taste of Steak & Chops spice, paprika, garlic salt, peri peri.
- Use to taste of Steak House Meat sauce.
Steps to make Pan fried steak pieces:
- Cut lamb steak into bite sized pieces and slightly tenderize the meat with a meat mallet..
- Heat up pan with 2 tablespoons of cooking oil..
- Add preferred spice into a bowl and mix. Then take spice mixture and rub on to the cut out meat pieces..
- Add seasoned meat to the hot pan and fry to preferred texture..
- When meat is ready add preferred meat sauce over the meat to keep it from drying out. Plate and serve with desired sides..
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