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Easiest Way to Prepare Perfect Hot Spinach-Artichoke Dip

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Hot Spinach-Artichoke Dip

Before you jump to Hot Spinach-Artichoke Dip recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.

In general, people have been taught to believe that "comfort" foods are not good for the body and have to be avoided. However, if your comfort food is candy or junk food this holds true. Other times, though, comfort foods can be completely nourishing and it's good for you to eat them. There are a number of foods that, when you eat them, can boost your mood. If you seem to feel a little bit down and you need a happiness pick me up, try a few of these.

Grains can be great for fighting a bad mood. Quinoa, barley, teff, millet, etc are all great for helping you feel better. They help you feel full as well which can actually help to better your mood. It's not hard to feel low when you feel famished! The reason these grains are so wonderful for your mood is that they are easy to digest. They are simpler to digest than other foods which helps raise your blood sugar levels and that, in turn, improves your mood.

Now you can see that junk food isn't necessarily what you have to eat when you are wanting to help your moods get better. Try several of these instead!

We hope you got benefit from reading it, now let's go back to hot spinach-artichoke dip recipe. You can have hot spinach-artichoke dip using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Hot Spinach-Artichoke Dip:

  1. Get of package frozen spinach.
  2. Provide of can artichoke hearts.
  3. Get of garlic (minced).
  4. Get of shredded mozzarella.
  5. Prepare of grated parmesan.
  6. Provide of mayonnaise.
  7. Get of sour cream.
  8. Use of Philadelphia Savory Garlic Cooking Creme.
  9. Get of milk.
  10. Take of salt.
  11. Use of black pepper.

Steps to make Hot Spinach-Artichoke Dip:

  1. Thaw spinach. Drain off liquid. (I place in cheesecloth and squeeze).
  2. Drain artichoke hearts and cut into quarters..
  3. Combine all the ingredients in a bowl and mix well..
  4. Place in a small crockpot, cook on low 1.5 to 2 hours. Stir occasionally..
  5. Can also be baked in oven, place in shallow casserole dish and bake 15-20 minutes. Serve with warmed tortilla chips..

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