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How to Prepare Super Quick Homemade Carrot Cake

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Carrot Cake

Before you jump to Carrot Cake recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit As Well As Healthy.

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We hope you got benefit from reading it, now let's go back to carrot cake recipe. You can cook carrot cake using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Carrot Cake:

  1. Provide 3 of eggs.
  2. You need 6 tablespoon of sugar.
  3. Prepare 300 ml (1.5 glasses) of milk.
  4. Prepare 3 teaspoon of lemon juice.
  5. Take 3 of carrots.
  6. Get 1 teaspoon of baking powder.
  7. Take 1 teaspoon of baking soda.
  8. Take 1 teaspoon of cinnamon.
  9. Provide 2 teaspoon of vanilla powder.
  10. Take 2-2.5 glasses of flour (you can add as much as you need).
  11. Get 1.5 glasses of hazelnuts.

Instructions to make Carrot Cake:

  1. Peel and grate your carrots.
  2. Whisk eggs and sugar.
  3. Add milk, lemon juice and carrots and mix them.
  4. Sift your cinnamon, baking powder, baking soda vanilla powder and flour (add flour slowly so you can see how much you need) and mix again.
  5. Finally add hazelnuts mix them and bake in 180°C preheated oven for 40 mins..

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