Easiest Way to Prepare Any-night-of-the-week Homemade green pesto and fresh pasta

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Every person likes to have dessert following their meals and if you are one of those people you may want to consider some citrus fruit. All the nutrition in citrus fruit, including vitamin C, are additionally necessary for looking after your health. One thing you really should try for one of your desserts is actually to mix coconut with orange sections and top the mix off with a teaspoon of honey.

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We hope you got insight from reading it, now let's go back to homemade green pesto and fresh pasta recipe. You can have homemade green pesto and fresh pasta using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Homemade green pesto and fresh pasta:

1. Provide 1 cup of fresh pasta (see homemade fresh pasta recipe).
2. Take of Some green cabbage (shredded).
3. Prepare of Green pesto.
4. Use 1 handful of basil.
5. Provide 3-4 leaves of mint leaves.
6. Use 1/2 cup of cashew nuts or pine nut.
7. Get 1/2 cup of olive oil.
8. You need 2 tbsp of Parmesan cheese.
9. You need 1 clove of garlic.
10. Prepare 1 pinch of salt and pepper.
11. Use 1 of red chilli.

Steps to make Homemade green pesto and fresh pasta:

1. Blend all pesto ingredients together in a blender.
2. .
3. Bring water to boil in a small saucepan, add some salt then add some pasta in. Wait for a few min until your pasta raise up to surface..
4. Sieve them up and put in a bowl. Put some green cabbage in the hot water in saucepan for a few min..
5. Mix your pesto with the pasta then add some green cabbage in. Mix well and sprinkle some Parmesan cheese before serve..

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