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How to Prepare Award-winning Rabri kheer

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Rabri kheer

Before you jump to Rabri kheer recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Also Healthy.

When it comes to the foods that you eat, you will see that your overall health can be effected either positively or negatively. It's also advisable to realize that there are foods that you will need to avoid at all costs and that would be most food you find at the fast food chain restaurants. The foods that you get from these fast food places are foods that are incredibly unhealthy, loaded with fat and generally have little to no nourishment. You will be delighted to know that we are going to tell you a few of the foods that you should be eating every day.

Also when you are looking for a snack to hold you over in between meals, reach for a handful of nuts or even seeds. The majority of nuts will have lots of protein and you can additionally find that many nuts and seeds will even provide your body with essential Omega-3 and Omega-6. Your body will use these fatty acids as a building block for creating hormones that your body demands to stay healthy. One thing you may not recognize is that a variety of hormones that you need will only be able to be created when you have these types of fatty acids.

If you decide that your overall health is important to you, you should take these recommendations to heart. One thing that you ought to actually avoid is all of the processed foods which you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to rabri kheer recipe. To make rabri kheer you need 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Rabri kheer:

  1. Prepare 1/2 cup of basmati rice powdered.
  2. Provide 1 & 1/2 litre of milk.
  3. Provide 1 cup of sugar.
  4. Take 1 cup of khoya.
  5. Get 1/2 tsp of cardamom powder.
  6. Take 3 drops of kewra essence.
  7. Use 1 tin of condensed milk.
  8. Use of For garnishing.
  9. Take of Almond and pistachio required.

Steps to make Rabri kheer:

  1. Put dry rice (that rice which you keep in water then take out after sometime) in blender and blend until it becomes smooth powder form..
  2. Warm milk to a simmer and add blended rice in milk.
  3. Now stir constantly until the rice cooked and milk is thick.
  4. Add sugar, condensed milk and cardamom powder.mix when it gets a little bit more thick add kewra essence,khoya, almonds and pistachios..
  5. Cook for 5 more minutes on constant stirring. Now delicious rabri kheer is ready to serve..

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