Recipe of Award-winning 🍩MEETHI TIKIYAA🍩 (semolina & flour biscuit)

Hey everyone, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the best 🍩MEETHI TIKIYAA🍩 (semolina & flour biscuit) recipe here. We also have wide variety of recipes to try.

Before you jump to 🍩MEETHI TIKIYAA🍩 (semolina & flour biscuit) recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit And Also Healthy.

When it comes to the foods that you eat, you will notice that your overall health can be effected either positively or even negatively. One of the foods you really should be avoiding is just about any foods you get at a fast food location. These types of foods are packed with bad fat and also have little or no nutritional value. In this article we are going to be going over foods that you need to be eating that can help you remain healthy and balanced.

Everybody likes to have dessert just after their meals and if you are one of those individuals you may want to consider some citrus fruit. In addition to vitamin C, you will discover that there are plenty of other health benefits that you will find in these fruits. One desert that I have always liked is orange pieces mixed together with shredded coconut and mixed together with a gentle honey dressing.

If you determine that your health is important to you, you ought to take these recommendations to heart. Something that you need to actually avoid is all of the processed foods that you can buy in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to 🍩meethi tikiyaa🍩 (semolina & flour biscuit) recipe. You can cook 🍩meethi tikiyaa🍩 (semolina & flour biscuit) using 10 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make 🍩MEETHI TIKIYAA🍩 (semolina & flour biscuit):

1. Get 2 cups of plain flour (maida).
2. Use 3 tbsp of melted ghee.
3. Use 1/4 cup of semolina (sooji).
4. Get 1 cup of sugar.
5. Get 1/4 cup of warm milk or as required.
6. Use 4 tbsp of desiccated coconut.
7. Take 3 tbsp of sesame seeds.
8. You need 1 tsp of green cardamom powder.
9. Prepare of Oil or ghee for deep fry.
10. You need of Cookie cutter.

Steps to make 🍩MEETHI TIKIYAA🍩 (semolina & flour biscuit):

1. 1- In a bowl add plain flour, desiccated coconut, semolina, sesame seeds, green cardamom powder, sugar (Put the sugar in to the mixer and make a powder form. If you don't have mixer mix with milk and dissolved completely then add) mix well..
2. 2- then the melted ghee, mix well, and should look like bread crumbs, then add the milk slowly to make a medium dough, cover and keep for 1/2 hour..
3. 3- now in a pan heat the ghee or oil to deep fry them. 4- dust the working surface with flour and roll the dough with a rolling pin or with the help of your palms keep it about 1/2 inch thick, cut it with the cutter..
4. 5- now fry them till golden brown on a medium flame. 6- make sure the oil is not boiling hot, when you add the dough it should sit at the bottom of the pan and when cooked in side out should float on the top..
5. 7- then take them out and place it on tissue to remove extra oil, once cooled can keep in air tight box. 8- Serve hot or cold..

If you find this 🍩MEETHI TIKIYAA🍩 (semolina & flour biscuit) recipe valuable please share it to your close friends or family, thank you and good luck.