Steps to Make Homemade Pav bhaji

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Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

For the most part, people have been trained to think that "comfort" foods are terrible for the body and need to be avoided. If your comfort food is candy or junk food this might be true. Other times, though, comfort foods can be completely healthy and it's good for you to eat them. Some foods really do improve your mood when you consume them. If you feel a little bit down and you need an emotional pick me up, try some of these.

Green tea is wonderful for moods. You were sure it had to be in here somewhere, right? Green tea has a lot of an amino acid called L-theanine. Studies have found that this amino acid actually induces brain waves. This helps sharpen your mental energy while simultaneously relaxing the rest of your body. You were already aware that green tea could help you become better. Now you know that it helps you to elevate your moods too!

Now you realize that junk food isn't necessarily what you have to eat when you want to help your moods get better. Try a few of these hints instead.

We hope you got insight from reading it, now let's go back to pav bhaji recipe. You can cook pav bhaji using 21 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Pav bhaji:

1. Get 6-7 of Potatoes.
2. You need 1 of small size cauliflower.
3. Use 5-6 of onion (finely grated).
4. Get 6-7 of tomatoes (Puree).
5. Prepare 2 cup of Green peas.
6. Prepare 2 tsp of Garam masala (Homemade) (see recipe).
7. Use 2 tsp of Red chilli powder.
8. You need 1 tsp of Turmeric powder.
9. You need 2 of cinnamon stick.
10. Use 1 of Bay leaf.
11. Take 3-4 of cloves.
12. Take to taste of Salt.
13. Prepare As needed of Oil.
14. Prepare 6-7 of Brinjal.
15. You need 1/4 cup of garlic cloves.
16. Use 1/8 tsp of Asafoetida.
17. Get of Top on pav bhaji.
18. Provide 1 of onion (finely chopped).
19. Provide 1 of Lemon (cut it into quarter).
20. You need 2 tsp of Coriander leaves (finely chopped).
21. Prepare as needed of Butter.

Steps to make Pav bhaji:

1. Cut onion, cauliflower and potatoes into big pieces. Cook it in pressure cooker. Give 5-6 whistles. Once it is cool, mash it.
2. Chopped finely onion and tomato. Crush the garlic with onion..
3. Take a pan add oil. Add jeera, cinnamon, cloves and bay leaf.
4. Add crushed garlic and onion. Cook it on low flame..
5. Add tomatoes and cook it on low flame. Add all the masalas and cook till oil starts ozzing out.
6. Add mashed mixture of potatoes, cauliflower and Brinjal.
7. Add salt and 1/2 glass water. Mix it well. Cover it and cook it on low flame for another 10 minutes..
8. Garnish with chopped coriander leaves, butter and chopped onion..
9. Serve hot with paav and slice of lemon. (see recipe).

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