Recipe of Quick Corn Dogs

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Before you jump to Corn Dogs recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Choose To Consume.

One thing that some of you may already know is that by consuming the right foods can have a massive effect on your health. Something that you shouldn't eat no matter what is the different foods that you will find at all of those take out places. The foods that you will get from these fast food places are usually foods that are very unhealthy, loaded with fat and usually have little to no nourishment. In this posting we are going to be going over foods that you should be eating that can help you remain healthy and balanced.

Citrus fruit will be one of the best things that you might have for your desserts, instead of having a piece of cake or ice cream. Citrus fruits also present you with vitamin C, together with other vitamins and also minerals that can help keep you healthy. One desert that I have always enjoyed is orange pieces blended together with shredded coconut and mixed together with a light honey dressing.

If you determine that your health is important to you, you should take these recommendations to heart. One thing that you ought to actually avoid is all of the processed foods that you can buy in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let's go back to corn dogs recipe. To make corn dogs you only need 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Corn Dogs:

1. Use 1 pack of chicken viennas (all cut in half).
2. Prepare 1 cup of flour.
3. Provide 1 cup of corn flour (maizena flour).
4. Prepare 1 cup of milk.
5. Use 1/4 cup of sugar.
6. Take 1 of egg (beaten).
7. Get 1 tablespoon of baking powder.
8. Provide 1 pinch of salt.
9. Get of Oil for deep frying.
10. Provide of You will also need wooden skewers for serving corn dogs.

Steps to make Corn Dogs:

1. In a bowl, mix flour, corn flour, sugar, salt and baking powder..
2. In a separate jug, mix beaten egg and milk..
3. Pour half of the egg and milk mixture into the dry mixture and mix well, then add the remainder of the egg and milk mixture..
4. Using the fork, dip half a vienna in the batter..
5. When properly coated, drop the coated vienna in hot oil and fry until golden brown..
6. Serve on skewers and add sauce on the side for dipping. Serving suggestion: For a cheesy version of corn dogs, use Rainbow Chicken Cheesy Viennas..

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