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Step-by-Step Guide to Prepare Super Quick Homemade Potato Curry (No onion No garlic)

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Potato Curry (No onion No garlic)

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We hope you got insight from reading it, now let's go back to potato curry (no onion no garlic) recipe. You can have potato curry (no onion no garlic) using 18 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Potato Curry (No onion No garlic):

  1. Provide 250 gm of Potatoes boiled and peeled.
  2. Provide 1 tbsp of Ghee.
  3. Use 2 of Cardamom.
  4. Get 1 of Bay leaf.
  5. Use 1 inch of Cinnamon.
  6. You need 3 of Cloves.
  7. Provide 1/2 tsp of Fennel.
  8. Take Pinch of Hing.
  9. Take 1/4 tsp of Turmeric.
  10. Prepare 1/2 tsp of Chilli powder.
  11. Use 1/2 tsp of Kashmiri chilli powder.
  12. Use 1 tsp of Coriander powder.
  13. You need 2 tsp of Kasthuri methi.
  14. You need 3 of Tomatoes finely chopped.
  15. You need 1 tsp of Ginger.
  16. Use As needed of Salt.
  17. Provide 1 cup of Water.
  18. Get leaves of To garnish Coriander.

Instructions to make Potato Curry (No onion No garlic):

  1. Boil the potatoes, peel and cut into cubes. Heat ghee in kadai add fennel, bay leaf, cinnamon, cardamom, cloves and hing. Reduce the flame add turmeric, chilli powder, Kashmiri chilli powder, coriander powder, 1 tsp of kasthuri methi. Don't burn the masala..
  2. Now add cubed potatoes and enough salt. Saute for a minte and make sure masala coated all potatoes. Mash few of the potatoes using laddle. Add a cup of water and boil another 5 minutes in medium flame..
  3. Now add coriander leaves, remaining kasthuri methi. Serve hot with roti or poori....

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