How to Make Quick Chocolate Fudge Slice

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Before you jump to Chocolate Fudge Slice recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

Most of us have been taught to think that comfort foods are terrible and should be avoided. At times, if your comfort food is essentially candy or other junk foods, this holds true. Otherwise, comfort foods can be really nutritious and good for you. A number of foods honestly do boost your mood when you consume them. If you are feeling a little bit down and need a happiness pick me up, try some of these.

Eggs, believe it or not, can be truly wonderful at beating back depression. You should make sure, though, that what you make includes the yolk. The yolk is the part of the egg that matters most in terms of helping elevate your mood. Eggs, especially the egg yolks, are loaded with B vitamins. B vitamins can really help you elevate your mood. This is because they help your neural transmitters--the parts of your brain that affect your mood--run better. Try eating a few eggs to jolly up!

Now you can see that junk food isn't necessarily what you should eat when you want to help your moods get better. Try some of these tips instead.

We hope you got benefit from reading it, now let's go back to chocolate fudge slice recipe. To cook chocolate fudge slice you only need 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Chocolate Fudge Slice:

1. Use 1/2 cup of brown sugar.
2. Get 1/4 cup of cocoa.
3. Use 2 of weetbix crushed.
4. Use 1 cup of sultanas.
5. Take 1 of egg beaten.
6. Get 3 tbsp of milk.
7. Prepare 1 tsp of vanilla essence.
8. Get 2 1/2 oz of butter.
9. Take 1 package of 250 grams/9oz Milk Arrowroot Biscuits.

Instructions to make Chocolate Fudge Slice:

1. Crush biscuits in plastic bag takes me about 5mins with rolling pin.You can use a food processor but leave the crumbs chunky. Line an 8 by 12 inch tray with baking paper..
2. Add cocoa and sugar in pot, mix and add milk and butter. Heat, Keep stirring bring to boil..
3. Take pot off heat, then add all other ingredients except egg. Mix then add egg mix again..
4. Put into tray. Put tray in fridge for an hour or so to set. Take out and ice..
5. Use your favourite chocolate icing: Mine is 2 cups of icing sugar, 1/4 cup cocoa, 1 tsp vanilla essence, 1 dessertspoon butter, and a little boiling hot water. Mix alltogether until u get a spreadable consiatancy.
6. Cut into slices..
7. Is yummy with ice cream.
8. Icing pic.

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