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How to Prepare Favorite Mini savoury buns

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Mini savoury buns

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We hope you got insight from reading it, now let's go back to mini savoury buns recipe. To cook mini savoury buns you only need 11 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Mini savoury buns:

  1. Provide 24 of mini buns.
  2. Take 2 packs of smoked chicken fillet (approx 3 to 4 fillets.
  3. Get 1 of red pepper.
  4. Provide 1 of green pepper.
  5. Take to taste of Salt.
  6. Use of Black Pepper.
  7. Take 1 of tspn InaParman garlic and herb spice.
  8. Use 1 of Chopped chillie and a dash of coriander.
  9. Get of Steers peri peri sauce.
  10. Take of Steers sweet chilli sauce.
  11. Get of Cheese.

Steps to make Mini savoury buns:

  1. Prepare the following ingredients. Chop red pepper & green pepper in small cubes. Chop the Smoked chicken fillet into small strips.
  2. In a mixing bowl add.. Chopped smoked chicken. Salt to taste. A Sprinkle of black pepper and mixed herbs. 1 finely chopped chillie and a dash of finely chopped coriander. mix well. Add 5 tablespoons of steers peri peri sauce and 2 table spoons of steers sweet chilli sauce to the chicken and mix well.
  3. Slit buns and add the filling. if you having it as a cold treat.. Best to add grated cheese in the mixture before filling..

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