Simple Way to Make Quick Easy boiled fruit cake
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Before you jump to Easy boiled fruit cake recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Choose To Eat.
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We hope you got benefit from reading it, now let's go back to easy boiled fruit cake recipe. You can have easy boiled fruit cake using 12 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Easy boiled fruit cake:
- Provide 1 cup of brown sugar.
- Prepare 1/2 cup of orange juice / water / brandy.
- Use 1/4 cup of treacle.
- Provide 100 g of baking butter.
- Prepare 3 cups of mixed dried fruit.
- Take 1 teaspoon of ground cinammon.
- Get 2 teaspoon of mixed spice.
- Prepare 1/2 teaspoon of salt.
- Get 2 of eggs lightly beaten.
- Provide 2 cups of plain flour.
- Prepare 1 teaspoon of baking Soda.
- Get 1 teaspoon of vanilla extract.
Instructions to make Easy boiled fruit cake:
- In a pot over medium heat cook sugar, liquid of choice, treacle, butter, mixed fruit and let it bubble away cook for about 5 minutes till the fruit is all plump and soft.
- Take the pot off the heat and let it cook to room temperature before proceeding.
- In the meantime sift the dry ingredients together flour, salt, spices together and add together with the vanilla and egg to the cooked cooked dried fruits.
- Spoon into a double lined 20 cm tin and bake at 325 for about 60-75 minutes.
- Leave in tin to cool completely and cover with cling film Best eaten day after or a couple of days If you use alcohol and want it to mature pour a tablespoon of brandy on the cake.
- Cover cake with cling film and let it sit for maturing process Enjoy.
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