Step-by-Step Guide to Prepare Quick Mushroom Masala Curry

Hello everybody, welcome to my recipe site, if you're looking for Mushroom Masala Curry recipe, look no further! We provide you only the best Mushroom Masala Curry recipe here. We also have wide variety of recipes to try.

Before you jump to Mushroom Masala Curry recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Most of us have been taught to believe that comfort foods are bad and should be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this is true. Otherwise, comfort foods may be super healthy and good for you. There are some foods that, when you eat them, could better your mood. When you are feeling a little down and need an emotional boost, try some of these.

Put together a trail mix from seeds and/or nuts. Your mood can be improved by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and other types of nuts. This is possible because these foods have a bunch of magnesium which increases serotonin production. Serotonin is the "feel good" chemical that directs your brain how you feel day in and day out. The more of this chemical in your brain, the better you'll feel. Not only that but nuts, specifically, are a great protein food source.

As you can see, you don't need to eat junk food or foods that are terrible for you just so to feel better! Try some of these hints instead.

We hope you got benefit from reading it, now let's go back to mushroom masala curry recipe. You can have mushroom masala curry using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mushroom Masala Curry:

1. Use 500 gram of Mushrooms.
2. Prepare 2 Tbsp of garlic.
3. Get 3-4 of Garlic cloves.
4. Provide 4 of Fresh Tomatoes.
5. Prepare 1 of Red Onion.
6. Get 2 Tbsp of wheat flour (Optional).
7. Use to taste of Salt.
8. Take 1/2 Tsp of cumin seeds.
9. Provide 1/2 Tsp of coriander powder.
10. Take 2 of Green cardamoms.
11. Use 1/2 of Cinnamon stick.
12. Get 2 of Bay leaves.
13. Get 3 Tbsp of oil.
14. Provide 1 cup of water.
15. Provide of Fresh coriander for garmish.

Steps to make Mushroom Masala Curry:

1. Wash, peel and slice the onions, ginger and garlic..
2. For Masala Gravy: Heat up the oil. Add cumin seeds. Sauté them until golden brown. Add ginger and garlic. Cook until brown. Add sliced onions and cook until oil starts to separate from the onions..
3. Add chopped tomatoes. Add some salt, turmeric and coriander powder. Stir it well. Cover it with the lid and cook it for 5 mins and add 1 cup of water. Let it simmer till it’s cooked. Blend it together till nice and smooth consistency..
4. Wash the mushroom with water and 2 tbsp of wheat flour. Flour helps to get rid of the dirt/soil of the mushrooms quickly..
5. Place another pot on the stove. Heat up 1 tbsp oil. Add cardamom, bay leaves, cinnamon stick. Cook until aromatic. Add sliced onions and cook it for 5 mins. Add the mushrooms. Sauté it for further 5 mins..
6. Add masala gravy to the mushrooms pot. Let it simmer for 10 mins..
7. Serve it into the bowl and garnish with fresh chopped coriander..
8. Top Tip:.
9. You can add 1 tbsp Vinegar to the masala gravy. It can be kept in the refrigerator for a week. This masala gravy can also be used for any other curries i.e potato and peas curry, chickpeas, panner or dry potato curry..

If you find this Mushroom Masala Curry recipe valuable please share it to your friends or family, thank you and good luck.