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Easiest Way to Make Favorite Braised Cabbage and Potato

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Braised Cabbage and Potato

Before you jump to Braised Cabbage and Potato recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

A lot of us believe that comfort foods are not good for us and that we should keep away from them. Often, if the comfort food is candy or another junk food, this is true. Otherwise, comfort foods may be extremely nutritious and good for you. There are some foods that, when you eat them, may boost your mood. When you are feeling a little down and are needing an emotional pick-me-up, test out a few of these.

Cold water fish are excellent if you want to be in a better mood. Wild salmon, herring, mackerel, trout, and tuna are all full of omega-3 fats and DHA. DHA and omega-3s are two things that really help the grey matter in your brain function a lot better. It's true: consuming a tuna fish sandwich can really help you overcome depression.

You can see, you don't need junk food or foods that are bad for you to feel better! Test out these hints instead!

We hope you got insight from reading it, now let's go back to braised cabbage and potato recipe. You can cook braised cabbage and potato using 10 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Braised Cabbage and Potato:

  1. Prepare 1 of cabbage finely chopped.
  2. Take 6 of potatoes cut into quarters.
  3. You need 1 of med onion chopped.
  4. Provide 1 tsp of mixed herbs.
  5. Use 1/2 tsp of pepper powder.
  6. Take of Salt.
  7. You need 1/4 cup of oil.
  8. Provide of Water.
  9. Get 2 tsp of bisto powder (optional).
  10. Prepare 1 of cinnamon stick.

Steps to make Braised Cabbage and Potato:

  1. On med heat, add the oil, onions and mixed herbs into a pot. Fry till the onions are golden.Add the chopped cabbage and cinnamon stick and seal with the lid.Let it cook for 15mins..
  2. Open the pot and let the cabbage brown, when it catch little, add few drops of water. This method will brown the cabbage.Once the cabbage is golden brown, add the potatoes, salt and pepper..
  3. Add water to cover the potatoes, cover with the lid and cook till the potatoes are soft.Mix the bisto powder with little water and add it to the cabbage.Place the pot on low and cook through for 5mins.Serve with bread or rice.

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