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Recipe of Perfect Samosa

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Before you jump to Samosa recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Many of us believe that comfort foods are bad for us and that we need to stay away from them. At times, if your comfort food is candy or some other junk food, this holds true. At times, comfort foods can be perfectly nourishing and good for us to eat. There are several foods that, when you eat them, can boost your mood. If you are feeling a little bit down and in need of an emotional pick me up, try some of these.

Cold water fish are great if you would like to feel better. Cold water fish like tuna, trout and wild salmon are chock full of DHA and omega-3 fatty acids. These are two substances that boost the quality and function of the grey matter in your brain. It's the truth: eating tuna fish sandwiches can actually help you fight your depression.

So you see, you don't have to turn to junk food or foods that are not good for you just so to feel better! Try these hints instead!

We hope you got benefit from reading it, now let's go back to samosa recipe. You can cook samosa using 17 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Samosa:

  1. You need 1 of small cup maida / all-purpose flour.
  2. Prepare 1/4 cup of oil.
  3. You need 6 tablespoons of water.
  4. Take 3/4 teaspoon of Kalonji/ nigella seeds.
  5. Prepare To taste of Salt.
  6. Prepare 2 of potatoes.
  7. Prepare 1 tablespoons of ghee.
  8. You need 1 tablespoons of ginger paste.
  9. Use 1 pinch of Hing/asafoetida.
  10. Use 1 tablespoons of coriander powder.
  11. Use 1/2 tablespoon of turmeric powder.
  12. Prepare 1/2 TEASPOON of CHAAT masala.
  13. Take 1/2 TEASPOON of salt.
  14. Prepare 1/2 TEASPOON of chilli powder.
  15. Prepare 1/2 TEASPOON of cumin powder.
  16. Use 1/2 TEASPOON of fennel powder.
  17. Take as needed of oil for frying.

Instructions to make Samosa:

  1. Boil the potatoes and mash it.heat a pan with oil add cumin seeds add ginger paste red chilli powder cumin powder and CHAAT masala fennel powder and mix it add coriander leaves.
  2. Mix together maida kalonji,salt,oil and water.
  3. Rub the maida form a stiff dough.
  4. Knead the dough gently to smooth a bit.Make small ball.grase the rolling area then flatten a ball.
  5. Cut in to two parts.
  6. Take one part and apply water over the straight edge.make a cone.fill the cone with potato..
  7. Seal them and make a samosa shape.
  8. Take a pan and put some oil in the pan add samosa and fry it.
  9. Remove it golden fry.Serve samosa with mint CHUTNEY and tomato CHUTNEY..
  10. .

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