Easiest Way to Prepare Homemade Thai basil chicken

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Before you jump to Thai basil chicken recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

In general, people have been trained to believe that "comfort" foods are bad for the body and need to be avoided. But if your comfort food is candy or junk food this holds true. Soemtimes, comfort foods can be very nourishing and good for us to eat. Several foods actually do boost your mood when you eat them. If you seem to feel a little bit down and you need a happiness pick me up, try some of these.

It's not hard to drive away your bad mood when you eat grains. Barley, millet, quinoa, etc are excellent at helping you feel happier. These grains can help you feel full for longer too, which is a mood improver. Feeling hungry can really make you feel terrible! The reason these grains elevate your mood is that they are not hard for your stomach to digest. They are easier to digest than other foods which helps raise your blood sugar levels and that, in turn, elevates your mood.

You can see, you don't need junk food or foods that are bad for you just so to feel better! Go with these tips instead!

We hope you got insight from reading it, now let's go back to thai basil chicken recipe. You can cook thai basil chicken using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Thai basil chicken:

1. You need 1 lb of chicken breast, chopped.
2. You need 1 cup of basil.
3. Use 3 cloves of garlic, minced.
4. Use 1/3 cup of chicken broth.
5. Prepare 1 tbsp of oyster sauce.
6. Provide 1 tbsp of soy sauce.
7. Provide 2 tsp of fish sauce.
8. Take 1 tsp of white sugar.
9. Use 1 tsp of brown sugar.
10. Get 1/2 tsp of chili pepper flakes.
11. Use 2 tbsp of vegetable oil.
12. Use 2 cups of cooked rice.
13. Get 2 of eggs.

Steps to make Thai basil chicken:

1. Chop chicken into smaller than bite sized pieces. Mix in a bowl with a bit of soy sauce, rice wine vinegar and cornstarch. Leave for 15-20 min in the fridge..
2. Stack 4-5 leaves of basil on top of each other, roll and slice into shreds..
3. Whisk chicken broth, oyster sauce, fish sauce, soy sauce and sugar in a small bowl until well blended..
4. Heat large skillet over high heat. Drizzle in oil. Add chicken and stir fry. Stir in garlic and red pepper flakes. Add the sauce to the meat until it browns..
5. Stir in basil and cook until basil is wilted..
6. Fry the eggs for 2 min so that the yolk is still runny. Serve with rice and egg on top..

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