Simple Way to Make Homemade Tomato Garlic Chutney

Hey everyone, welcome to our recipe site, if you're looking for Tomato Garlic Chutney recipe, look no further! We provide you only the perfect Tomato Garlic Chutney recipe here. We also have wide variety of recipes to try.

Before you jump to Tomato Garlic Chutney recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

A lot of us believe that comfort foods are not good for us and that we should keep away from them. At times, if your comfort food is a sugary food or another junk food, this is very true. Soemtimes, comfort foods can be utterly healthy and good for us to eat. There are several foods that really can raise your moods when you consume them. If you seem to be a little bit down and you're needing an emotional pick me up, try a number of these.

Green tea is wonderful for moods. You were simply anticipating to read that here, weren't you? Green tea is loaded with a certain amino acid referred to as L-theanine. Studies have shown that this amino acid essentially stimulates brain waves. This will better your brain's focus while also calming the rest of your body. You already knew green tea could help you be better. And now you know it can help you be happier as well!

Now you know that junk food isn't necessarily what you have to eat when you wish to help your moods get better. Try a few of these suggestions instead.

We hope you got benefit from reading it, now let's go back to tomato garlic chutney recipe. To cook tomato garlic chutney you only need 7 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Tomato Garlic Chutney:

1. Use 2 of Tomatoes.
2. Get 5-6 of Garlic Cloves.
3. Take 3-4 of Dried Red Chillies.
4. Use 1/2 Tsp of Salt.
5. Use 1/2 Tsp of Kashmiri Red Chilli Powder.
6. Get 1/2 Tsp of Gur Powder.
7. Take 1/4th Cup of Water.

Steps to make Tomato Garlic Chutney:

1. Soak the dried red chillies for minimum 1 hour in hot water..
2. Throw away the water and blend these chillies to a smooth paste in a mixer jar with tomatoes and garlic cloves..
3. Now take a pan and add this paste to it. Add 1/4th cup water and salt..
4. Tip: clean the jar with 1/4th cup water for leftover paste in jar..
5. Bring to boil then lower the gas and simmer for 2-3 minutes by covering with lid..
6. Lastly, add Gur powder and simmer for another minute..
7. Let the chutney cool down and then transfer in a glass jar ir bowl and can be kept for 10 days easily in refrigerator..
8. Enjoy this dip with litti chokha, samosas, fritters, etc..

If you find this Tomato Garlic Chutney recipe useful please share it to your close friends or family, thank you and good luck.