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Step-by-Step Guide to Make Perfect Kanya's Stuffed Bamboo Shoots

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Kanya's Stuffed Bamboo Shoots

Before you jump to Kanya's Stuffed Bamboo Shoots recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Decide To Consume.

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We hope you got benefit from reading it, now let's go back to kanya's stuffed bamboo shoots recipe. You can cook kanya's stuffed bamboo shoots using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Kanya's Stuffed Bamboo Shoots:

  1. Provide 6 of bamboo shoots ,cooked.
  2. Take 250 grams of minced pork.
  3. You need 1 tbsp of red curry paste.
  4. Get 3 of kaffir lime leaves,thinny sliced.
  5. Prepare 1/2 tsp of each lemongrass and galangal ,finely chopped.
  6. Get 1/2 tsp of salt.
  7. Provide 1/2 tbsp of fish sauce or soy sauce.
  8. You need 1 of oil to fry.

Steps to make Kanya's Stuffed Bamboo Shoots:

  1. Prepare cooked bamboo shoots,clean ,cut ,use only soft part.
  2. Use toothpick to scratch bamboo shoots,make small threads in middle of bamboo,in order to stuff pork later ,set aside.
  3. Mix well minced pork with kaffir lime leaves,galangal,lemongrass.
  4. Stuff pork mixture into bamboo shoots ,like you make sausage ,not over filled it.
  5. Pan fry with little oil on low heat ,until all side turn lightly golden,pork cooked,approximately 10 mins in total,serve hot with rice ,or as appetizer :).

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